Popular Cuisine – Chhole Bhature
Technical Data
| Stamp Set | Indian Cuisine |
|---|---|
| Date of Issue | November 3, 2017 |
| Denomination | Rs. 5 |
| Perforation | 13¾ |
| Printer | Security Printing Press, Hyderabad |
| Printing Process | Wet Offset |
| Watermark | No Watermark |
| Colors | Multicolor |
| Credit (Designed By) | Sh. Brahm Prakash |
| Catalog Codes |
Michel IN 3242 Yvert et Tellier IN 2933 Stanley Gibbons IN 3386 |
| Themes | Food | Gastronomy |
A Beloved North Indian Favourite
Among the most popular and indulgent dishes of North Indian cuisine, Chhole Bhature stands out as an iconic combination relished across the country. Recognised in the Popular Cuisine category of the commemorative postage stamp series issued by the Department of Posts, this flavourful dish reflects the vibrant food culture of Punjab and North India.
A Classic Punjabi Delicacy
Chhole Bhature is a wholesome and flavour-rich combination of:
- Chhole – a spicy, tangy chickpea curry prepared with aromatic spices
- Bhature – soft, fluffy, deep-fried bread made from maida (refined wheat flour)
Served hot and fresh, this irresistible pairing has become a preferred choice for breakfast, lunch, or a hearty snack in homes, street stalls, and restaurants alike.
A Dish Loved Across India
Rooted in Punjabi cuisine, Chhole Bhature has earned nationwide popularity and is now a staple in major cities across India. While enjoyed everywhere, Delhi’s Chhole Bhature remains particularly famous, celebrated for its rich spices, unique flavours, and generous accompaniments such as pickles, onion salad, and green chillies.
The dish’s appeal lies in its ability to deliver warmth, comfort, and pleasure, making it a favourite for people of all ages and a must-have on special outings.
A Symbol of North Indian Street Food Culture
Beyond homes and restaurants, Chhole Bhature is a star of India’s vibrant street food scene. It reflects the bustling energy of North Indian food culture, where aroma, taste, and tradition come together. The flavourful chickpeas paired with fluffy bhature offer a fulfilling and memorable culinary experience.
Honoured Through a Commemorative Postage Stamp
The inclusion of Chhole Bhature in the Popular Cuisine stamp collection acknowledges:
- Its cultural significance as a beloved North Indian comfort food
- Its widespread popularity across regions
- Its role as a culinary ambassador of Punjabi flavours
Through this recognition, the stamp celebrates Chhole Bhature as not just a dish, but an emotion deeply rooted in India’s food heritage.
Conclusion
Delicious, hearty, and universally loved, Chhole Bhature symbolises the joy and richness of North India’s culinary traditions. Its inclusion in the commemorative postage stamp series pays tribute to this much-loved dish that continues to rule hearts and taste buds across the nation.