About this stamp
Commemorative Postage Stamp on Katarni Rice of Bihar
The Fragrant Grain of Bihar
Katarni Rice, renowned for its distinct aroma and exquisite taste, is one of the most treasured rice varieties of Bihar. Cultivated mainly in the Bhagalpur, Banka, and Munger districts, this slender-grained rice has been an integral part of the region’s culinary and cultural traditions for centuries.
Unique Features of Katarni Rice
Katarni is admired for its slender, aromatic grains that retain their fragrance even after cooking. Its specialty lies in the preparation of beaten rice (Chura), especially during festivals and traditional ceremonies, where it is considered a delicacy.
Cultivation and Agricultural Practices
Katarni is a tall rice variety (reaching 140–160 cm) and is photoperiod-sensitive, flowering in October and maturing by December. It thrives in fertile soils with traditional irrigation methods, requiring careful nurturing by farmers. With a yield of 25–30 t/ha, Katarni rice continues to be a vital source of livelihood in its growing regions.
GI Tag Recognition and Research Support
In 2018, Katarni Rice was awarded the Geographical Indication (GI) Tag No. 553, safeguarding its authenticity and reputation. Ongoing efforts by the Bihar Agricultural University have enhanced its yield potential and minimized issues such as lodging, ensuring its preservation for future generations.
Cultural and Culinary Significance
More than just a crop, Katarni Rice is a symbol of Bihar’s rich heritage. Its flavor and aroma have earned it a special place in traditional kitchens, festive meals, and community gatherings, reflecting the cultural essence of the region.
At a Glance
- GI tag: No. 553, granted in 2018
- Where it grows: Bhagalpur, Banka and Munger districts
- Plant: a tall variety, 140–160 cm, that is photoperiod-sensitive: it flowers in October and matures by December
- Grain: slender and aromatic, keeping its fragrance after cooking
- Best known as: chura (beaten rice), prepared for festivals
The GI Products of Bihar Stamps
Katarni rice is one of five ₹5 stamps India Post issued on 11 March 2025 on GI products of Bihar, together with Bhagalpuri Zardalu mango, Magahi paan, Mithila makhana and Shahi litchi. A Geographical Indication protects the name of a product whose qualities come from its place of origin; in India it is registered by the Geographical Indications Registry in Chennai.
A Stamp Celebrating Bihar’s Heritage
The Department of Posts proudly issues a commemorative postage stamp on Katarni Rice of Bihar, honoring this unique variety that beautifully combines agricultural excellence, cultural significance, and culinary delight.
For More Information
Read more here:
